The Falcon Inn Valentines Day Menu 2024
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3 courses £37.95 per person (£32.95 for Vg option)
2 courses £30.95 per person (£25.95 for Vg option)
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Crab souffle with a shellfish bisque and cucumber salad
BBQ marinated pork belly with a warm salad of baby carrots, apple, spring onions and lentils with a miso dressing
Grilled purple sprouting broccoli with whipped feta, hazelnuts, pesto and chilli v
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28 day dry-aged rib-eye, hand-cut chips, watercress, Portobello mushroom, choice of sauces (single or for two)
Sea bream fillet and fennel risotto with dill and preserved lemon
Duck breast, potato terrine, maple glazed chicory and heritage carrots, duck leg croquette and a cherry gel
Roast spiced aubergine, butternut squash, tomato and a coconut and green chilli chutney v
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Chocolate and caramel tart with raspberries and raspberry sorbet
Sauterne poached pear with mascarpone cream and granola
Rhubarb and ginger brulee with poached rhubarb and ginger snap cookies