The Falcon Lunch Special Menu
April 2024
18.95 for 2 courses, 22.95 for 3 courses
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Salmon and cod fishcake with tartare and mixed leaves
Carrot and cumin soup v
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Risotto Prima Vera, with asparagus, peas, broad beans and Parmesan (v w/o Parmesan)
Oven roasted chicken supreme, mash, flat mushroom, broccoli and a roast chicken jus
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Chocolate brownie, passion fruit coulis and oreo ice-cream
Selection of ice creams and sorbets