The Falcon Inn Spring Tasting Supper
Wednesday, 8th May 2024
£39.95 per person
Amuse Bouche
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Kohlrabi carpaccio with spring vegetables
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Mackerel fillet with peperonata
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Lamb shoulder ballotine with Jersey Royals, aubergine, vine tomatoes and a romesco sauce
or
Guinea fowl supreme, braised leg, artichokes, asparagus and confit potato
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Baked cheesecake with strawberries